Produce products according to daily standards

Ensure Food Quality

Follow food safety and proper hygiene policies and procedures

Work in a cold environment (Temperature is between 34 - 38 degrees)

Must be able to stand for long periods of time

Must have availability to work weekends

Basic Math Skills

Qualifications

Requirements:

• Produce products according to daily pars
• Ensure Food Quality
• Follow food safety and proper hygiene policies and procedures
• Work in a cold environment (Temperature is between 34 - 38 degrees)
• Must be able to stand for long periods of time
• Must have availability to work weekends
• Basic Math Skills 
  

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